(325) 269-1634 Bookings & (325) 665-0602 Office

NSC Beef Processing, LLC

NSC Beef Processing, LLCNSC Beef Processing, LLCNSC Beef Processing, LLC

NSC Beef Processing, LLC

NSC Beef Processing, LLCNSC Beef Processing, LLCNSC Beef Processing, LLC
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NSC BEEF IS NOW TAKING HARVEST DATES FOR CUSTOM KILL UNDER USDA INSPECTION 


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NSC Brochure

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FINAL Cut Sheet 2022-1 (pdf)Download

Menu / Price List

custom kill

Per each head of cattle

Harvest Fee

100

Kill fee per each head of cattle

Carcass fee

1.50lb

$1.50lb. (after hide, head, and organs removed)

packaging and surplus charge

50

Per each head of cattle ( All products are vacuum sealed and boxed for pick up)

Additional per request charges

Fees for additional services at customer request

Divided orders

50

One order can be split into two halves. (Half orders only)

2 separate custom cut sheets, (both orders packaged and labeled separately)

15

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Third Item

22

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